Mount Kenya Coffee Bag Gift Box

Coffee Bag Collection

BC01C100

12 bags x 12g/box

USD 22.00

Add To Bag

Cultivated in the Kiambu region in the southern highlands, this harvest grows at an altitude of between 1,500 and 2,100 metres. Featuring a fruity aroma with a hint of milk chocolate, the harvest produces a fine acidity and boasts an unusual, berry-like flavour and full body.

Bacha Coffee offers exquisitely roasted single origin 100% Arabica coffees from every producing country in the world. These individually wrapped, single-serve drip coffee bags were specially conceived to allow the full aroma of each hand picked coffee to produce a perfectly balanced cup.

Preparation Method:

Step 1: Tear open the sachet from the slit at the top of right side.

Step 2: Gently open the filter bag by tearing along the perforation.

Step 3: Hook the paper clasps around your cup.

Step 4: Slowly pour water heated to (95°C) over the coffee until you fill the cup.

 

Fits perfectly in our Bacha Heritage Coffee Mug.

See Coffee Properties
Coffee Properties
Origin:

Africa

Flavour Profile:

Chocolate, Fruity

Type:

Single Origin

Strength:

image
Time of Day:

N/A

Roast:

Medium dark

Process:

Wet/Washed

Sustainable:

N/A