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Assorted Coffee Bag Gift Box

Coffee Bag Collection

APBGAS0001-003

25 bags x 12g/box
Quantity not available. Please reduce the qty or remove the product from your bag.

US$ 50.00

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Bacha Coffee offers exquisitely roasted single origin 100% Arabica coffees from every producing country in the world and has conceived these coffee bags to produce an exceptional cup of coffee, anytime and anywhere. These individually wrapped, single-serve drip coffee bags were specially designed to allow the full aroma of each handpicked coffee to produce a perfectly balanced cup.

In this assortment, enjoy a curated selection of the following favourite varieties of our coffee bags:

Fine Flavoured Coffees:

2 bags of Caramelo Morning Coffee
Flavour Profile: Malty
Strength: 2/5
Roast: Medium

2 bags of Sweet Mexico Coffee
Flavour Profile: Spice
Strength: 1.5/5
Roast: Medium

3 bags of Seville Orange Coffee
Flavour Profile: Chocolate,Citrus
Strength: 1/5
Roast: Medium

Single Origin Coffees:

2 bags of Monsoon Secret Coffee
Origin: India, Asia
Flavour Profile: Fruity, Malty
Strength: 3/5
Roast: Medium dark

2 bags of Mount Kenya Coffee
Origin: Kenya, Africa
Flavour Profile: Chocolate, Fruity
Strength: 3/5
Roast: Medium dark

2 bags of Naranjo Mountain Coffee
Origin: Costa Rica, Central America And The Caribbean
Flavour Profile: Citrus, Malty, Nutty
Strength: 2/5
Roast: Medium

2 bags of Lagoa Coffee
Origin: Brazil, South America
Flavour Profile: Malty
Strength: 2/5
Roast: Medium light

2 bags of Sierra Madre Coffee
Origin: Guatemala, Central America And The Caribbean
Flavour Profile: Chocolate, Fruity
Strength: 2/5
Roast: Medium

2 bags of Turquino Coffee
Origin: Cuba, Central America And The Caribbean
Flavour Profile: Spice
Strength: 1.5/5
Roast: Medium dark

2 bags of Sidamo Mountain Coffee
Origin: Ethiopia, Africa
Flavour Profile: Chocolate, Floral, Spice
Strength: 3/5
Roast: Medium dark

2 bags of Magdalena Coffee
Origin: Colombia, South America
Flavour Profile: Fruity
Strength: 2/5
Roast: Medium

2 bags of Magdalena Decaffeinated Coffee
Origin: Colombia, South America
Flavour Profile: Fruity, Malty, Nutty, Spice
Strength: 1.5/5
Roast: Medium dark

Preparation Method:

Step 1: Tear open the sachet from the slit at the top of right side.

Step 2: Gently open the filter bag by tearing along the perforation.

Step 3: Hook the paper clasps around your cup.

Step 4: Slowly pour water heated to 95°C over the coffee until you fill the cup.