-->
Select your shipping destination
At Bacha Coffee, attentive handling of each harvest from cultivation to bean selection is just as important as our artisanal roast. By sourcing each harvest directly from coffee planters, we ensure the very best cultivation techniques are always applied, guaranteeing the freshest beans will be selected and carefully handled even before they reach our roasting facility.
Bacha Coffee specialises in 100 percent pure Arabica and provides customers with a unique opportunity to travel the world through their cups, tasting only the very best Arabica harvests. Even our distinctive blends and flavoured coffees are produced using only Arabica beans in order to give coffee lovers the widest choice, without ever sacrificing quality or flavour.
Eschewing the industrial shock roasting methods prevalent today, our gourmet coffees are roasted according to traditional slow methods using low temperatures in our drum roaster. Since each variety of coffee requires a different degree of roasting, we hand-roast each of our harvests separately, before gently cooling them in fresh air for better preservation.
Bacha Coffee is proud to use the finest natural CO₂ extraction method to produce our 100% Arabica decaffeinated coffee collection. This process is completely natural, does not involve the use of any chemical additives or solvents and is the most effective way to keep the unique flavours and characteristics of each coffee intact.
Bacha Coffee Masters expertly grind these beans before finally transforming them into brews of unparalleled excellence. Our unique traditional method of preparation ensures that the distinctive characteristics of each coffee can be recognised and enjoyed.
A window to the world of fine coffees. Travel to the city of Moka, where coffee began its journey around the world. Discover the botany of the Coffea arabica plant. Catch a glimpse of the magical processes behind your favourite brew.
This special edition collaboration is a statement to both form and function.
How to describe your coffee like a pro.
Discover how acidity plays a key role in your coffee.